Fitness
- Manufacturer
- Loveland Products
- Category
- Fungicides
- Registered until
- 2025-06-29
- Registration number
- 68281
- Active materials
- propiconazole435 g/l
- Links
- LabelView
General Instructions for Loveland Products Fitness Fungicide:
Application Limit: DO NOT apply more than 6 sprays per season.
Leaf Identification: For cereals, the flag-2 leaf is the 3rd last fully emerged leaf, i.e., the second leaf below the flag.
Application Guidelines:
- Wheat Stripe Rust Susceptible Varieties:
- Apply when 10% of leaves are infected.
- Wheat Stripe Rust Moderately Susceptible Varieties:
- Apply when 15% to 20% of leaves are infected.
Mixing: Shake well before use. Fill the spray tank, then add concentrate. Mix thoroughly.
Application Methods: Fitness may be applied by ground rig (high or low volume) or by air.
Cereals Application: May be applied by boom spray or aircraft. Ensure complete coverage of all leaves and stems. Objective: Keep the upper 2-3 leaves green and functioning through the grain-filling stage. Aircraft Application: Apply 10 - 20 L/ha, with the lower rate used under crosswind conditions of not less than 5 knots. Use the higher volume for dense crops.
Compatibility: Fitness may be mixed with any registered products containing azinphos-methyl, chlorothalonil, copper oxychloride, demeton-s-methyl, diazinon, dimethoate mancozeb, metalaxyl, methomyl, parathion, propargite, and zineb.
Resistance Warning:
- GROUP 3 FUNGICIDE:
- Fitness Fungicide is a member of the DMI group of fungicides.
- For fungicide resistance management, the product is a Group 3 Fungicide.
- Some naturally occurring individual fungi resistant to the product and other Group 3 fungicides may exist.
- Resistant fungi will not be controlled by this product, resulting in reduced efficacy and possible yield loss.
- Loveland Products accepts no liability for losses due to the failure of this product to control resistant fungi.
Precautions:
- Re-entry Period:
- DO NOT enter treated areas until the spray has dried.
- Protection of Crop, Native, and Non-target Plants:
- DO NOT apply under conditions or from equipment causing spray drift onto nearby susceptible plants, crops, lands, and pastures.
- Protection of Livestock:
- Low hazard to bees; no special precautions are required.
- Protection of Wildlife, Fish, Crustaceans, and Environment:
- DO NOT contaminate streams, rivers, or watercourses with the chemical or used containers.
Storage and Disposal:
- Keep out of reach of children.
- Store in the closed, original container in a cool, well-ventilated area.
- Do not store for prolonged periods in direct sunlight.
- Recycled Containers:
- Triple rinse the container for disposal.
- Dispose of rinsate by adding it to the spray tank.
- DO NOT dispose of undiluted chemical on-site.
- Store cleaned containers in a sheltered place with the cap removed for recycling.
- Non-recycled Containers:
- If not recycling, deliver empty packaging to an approved waste management facility.
- If a facility is not available, bury the empty packaging 500mm below the surface in a disposal pit marked for this purpose.
- DO NOT burn empty containers or product.
- Refillable Containers:
- Empty contents fully into application equipment.
- Close all valves and return to the point of supply for refill or storage.
Safety Directions:
- Harmful if swallowed; will damage the eyes.
- Will irritate the nose, throat, and skin.
- Avoid contact with eyes and skin.
- DO NOT inhale vapor.
- When handling and preparing the spray, wear cotton overalls buttoned to the neck and wrist, a washable hat, elbow-length PVC, nitrile, or neoprene gloves, goggles, and a disposable fume mask covering the mouth and nose.
- When using the prepared spray, wear cotton overalls buttoned to the neck and wrist, a washable hat, elbow-length PVC, nitrile, or neoprene gloves, and goggles.
- If product gets in eyes, wash it out immediately with water.
- If product gets on skin, wash the area immediately with soap and water.
- Wash hands after use.
- After each day's use, wash gloves, goggles, and contaminated clothing.
Registered for cultures | Rate |
---|---|
Spring barley | 85 - 285 ml |
Winter barley | 85 - 285 ml |
Spring oats | 145 - 285 ml |
Winter oats | 145 - 285 ml |
Winter wheat | 85 - 285 ml |
Spring wheat | 85 - 285 ml |