Multitude

Registered for cultures	Rate	BBCH	Preharvest Interval
Chickpeas	25 g	0
Peas	25 g	0
Lentils	25 g	0
Fenugreeks	25 g	0
Vetch	25 g	0
Winter wheat	10 - 25 g	13 - 31	28
Spring wheat	10 - 25 g	13 - 31
Winter barley	10 - 25 g	23 - 31	28
Spring barley	10 - 25 g	23 - 31
Winter oats	10 - 25 g	23 - 31	28
Spring oats	10 - 25 g	23 - 31
Winter triticale	10 - 25 g	31	28
Spring triticale	10 - 25 g	31
Winter rye	10 - 25 g	31	28
Spring rye	10 - 25 g	31
Alfalfa	10 - 50 g	0
Clover	10 - 25 g	0
Pasture	10 - 25 g	0
Winter wheat	10 - 25 g	61 - 83
Spring wheat	10 - 25 g	61 - 83
Winter barley	10 - 25 g	61 - 83
Spring barley	10 - 25 g	61 - 83
Winter oats	10 - 25 g	61 - 83
Spring oats	10 - 25 g	61 - 83
Winter triticale	10 - 25 g	61 - 83
Spring triticale	10 - 25 g	61 - 83
Winter rye	10 - 25 g	61 - 83
Spring rye	10 - 25 g	61 - 83
Corn	25 - 50 g	0
Soybeans	25 - 50 g	0
Peanuts	25 - 50 g	0

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