Cohigan

Fabricante
ADAMA
Categoria
Inseticidas
Registrado até
N/A
Número de registo
Materiais ativos
Ligações

General Information

Cohigan is a neonicotinoid insecticide with contact and stomach action. It is a systemic insecticide, which means that it is absorbed by the plant and translocated throughout the plant's vascular system. This makes Cohigan effective against both sucking and chewing pests, as well as pests that feed on the roots of plants.

Active Ingredient

Imidacloprid 17.8% SL

Mode of Action

Cohigan acts by disrupting the insect's nervous system. When an insect comes into contact with Cohigan, it begins to salivate and become paralyzed. The insect eventually dies from starvation.

Application

Cohigan can be applied to crops using a variety of methods, including foliar spraying, soil application, and seed treatment. The specific application method and dosage will vary depending on the crop and the target pest.

Target Pests

Cohigan is effective against a wide range of pests, including:

  • Aphids
  • Whiteflies
  • Thrips
  • Mites
  • Leaf miners
  • Stem borers
  • Soil insects

Precautions

  • Cohigan is a highly toxic insecticide, so it is important to follow all safety precautions when using it.
  • Wear protective clothing, including gloves, goggles, and a respirator, when handling Cohigan.
  • Do not apply Cohigan to crops that are in bloom, as this may harm bees and other beneficial insects.
  • Keep Cohigan out of reach of children and pets.

Additional Precautions for Use in India

  • Cohigan is registered for use in India on a variety of crops, including rice, cotton, vegetables, and fruit trees.
  • Always follow the instructions on the label when using Cohigan.
  • Apply Cohigan only to the crops that are listed on the label.
  • Use the recommended dosage and application method.
  • Do not apply Cohigan to crops that are in bloom.
  • Dispose of Cohigan containers and any unused pesticide mixture safely.
Registado para culturasTaxa
Algodão100 - 125 ml
Arroz100 - 125 ml
Pimenta chili125 - 250 ml
Cana-de-açúcar350 ml
Girassóis100 ml
Quiabo100 ml
Amendoins100 - 125 ml
Tomates150 - 175 ml
Videiras300 - 400 ml