Seed piece treatment insecticide for control of listed insect pests on labeled crops.
Application to corn must be completed by commercial treaters (facilities and mobile treaters) with closed transfer systems only. Closed transfer includes closed mixing, loading, calibrating, and closed treatment equipment only. No open transfer of FORTENZA RED is permitted during the commercial treatment of corn.
Ideal storage temperature for the products is above freezing and below 30 C. Repeated freezethawing of FORTENZA RED will not affect the physical integrity of the product. If the product should freeze, bring the product back to room temperature and ensure the contents are mixed well prior to application.
DECONTAMINATION AND DISPOSAL
For information on disposal of unused, unwanted product, contact the manufacturer or the provincial regulatory agency. Contact the manufacturer and the provincial regulatory agency in case of a spill, and for clean up of spills.
FOR DISPOSAL OF PLASTIC JUGS:
Do not reuse this container for any purpose. This is a recyclable container, and is to be disposed of at a container collection site. Contact your local distributor/dealer or municipality for the location of the nearest collection site. Before taking the container to the collection site:
1. Triple- or pressure-rinse the empty container. Add the rinsings to the spray mixture in the tank.
2. Make the empty, rinsed container unsuitable for further use.
If there is no container collection site in your area, dispose of the container in accordance with provincial requirements.
FORTENZA RED is an insecticide belonging to the chemical class of diamides. The length of control of the major insect pests will vary depending on the product use rate, insect pressure, crop growth and maturity, and soil and environmental conditions. When rate ranges are given, use the higher rate when insect pressure is expected to be high.
DIRECTIONS FOR USE
As this product is not registered for the control of pests in aquatic systems, DO NOT use to control aquatic pests.
DO NOT contaminate irrigation or drinking water supplies or aquatic habitats by cleaning of equipment or disposal of wastes.
Recommended Plant-Back Intervals (PBI) for Rotational Crops
PBI - Crops
0 days - Crop Group 1C (Tuberous and corm vegetables); Crop Group 3-07 (Bulb vegetables); Crop Group 4 (Leafy vegetables; except Brassica vegetables); Crop Group 5 (Brassica (Cole) leafy vegetables); Crop Group 8-09 (Fruiting vegetables); Crop Group 9 (Cucurbit vegetables); Crop Group 13-07B (Bushberry subgroup); Crop Group 20 (Oilseed)
30 days - Crop Group 1A (Root and tuber vegetables); Crop Group 2 (Leaves of root and tuber vegetables); Crop Group 6 (Legume vegetables (succulent or dried); Crop Group 7 (Foliage of legume vegetables); Crop Group 13-07G (Lowgrowing berry subgroup); Crop Group 15 (Cereal grains); Crop Group 16 (Forage, fodder, and straw of cereal grains); Crop Group 17 (Grass forage, fodder, and hay); Crop Group 18 (Nongrass animal feeds: Forage, fodder, straw and hay)
365 days - Other crops
|Cropsarrow_upward||arrow_upwardBBCH||arrow_upwardRegistred norm||arrow_upwardPreharvest Interval|
|Corn, maize||0 - 0||0 - 0||-|
|Potatoes||0 - 0||0 - 0||-|