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SANDEA WG HERBICIDE is a wettable granule formulation that selectively controls certain broadleaf weeds and nutsedge in selected crops. SANDEA WG HERBICIDE is effective both pre-emergence and post-emergence. SANDEA WG HERBICIDE can be absorbed through roots, shoots and foliage and is translocated within the plant. The level of weed control following SANDEA WG HERBICIDE application is dependent upon application rate, weed species and size at application time, and growing conditions.
For best results, applications should be made to actively growing weeds at the heights defined in the “USE RATE GUIDE” sections of this label. Heavy infestations should be treated early before the weeds become too competitive with the crop. When early postemergence treatments are used (in corn), sequential applications may be required to control later weed flushes. Soon after SANDEA WG HERBICIDE is applied, growth of susceptible weeds is inhibited, and susceptible weeds are no longer competitive with the crop. Following growth inhibition, the leaves and growing point begin to discolor. Complete control typically occurs within 7 to 14 days depending on the weed size, species and growing conditions.


 SANDEA WG HERBICIDE can be applied as a broadcast or band application. For band applications, use proportionally less spray mixture based on the area actually sprayed so that a full rate is not concentrated into the band. Consult the “Crop Recommendations” section of this label for the rates and procedures that are appropriate for your growing region.
 Apply SANDEA WG HERBICIDE in a spray volume that ensures thorough and uniform coverage. Use of 150 or more litres of water per hectare is recommended unless otherwise directed in the “Crop Recommendations” section. Choose nozzles that provide optimum spray distribution and coverage to the target weed at the appropriate pressure (psi). Avoid streaking, skips, overlaps, and spray drift during application. Thoroughly clean equipment prior to mixing spray solution. Follow the clean-up procedures on the labels of applied products. If no directions are provided, follow the 6 steps outlined in the “Sprayer Tank Cleanout” section below.
Field sprayer application: DO NOT apply during periods of dead calm. Avoid application of this product when winds are gusty. DO
NOT apply with spray droplets smaller than the American Society of Agricultural Engineers (ASAE S572.1) medium classification.
Boom height must be 60 cm or less above the crop or ground.
DO NOT apply by air.
Buffer zones:
Use of the following spray methods or equipment DO NOT require a buffer zone: hand-held or backpack sprayer and spot treatment, or low-clearance hooded or shielded sprayers that ensure spray drift does not come in contact with crop fruit or foliage.
The buffer zones specified in the table below are required between the point of direct application and the closest downwind edge of sensitive terrestrial habitats (such as grasslands, forested areas, shelter belts, woodlots, hedgerows, riparian areas and shrublands) and sensitive freshwater habitats (such as lakes, rivers, sloughs, ponds, prairie potholes, creeks, marshes, streams, reservoirs and wetlands).

Registered for culturesRate
Apples35 - 140 l
Rhubarbs35 - 70 l
Asparagus35 - 105 l
Chili35 - 70 l
Peppers35 - 70 l
Eggplant35 - 70 l
Tomatillos35 - 70 l
Pepinos35 - 70 l