Zeeper 500 EC
- Manufacturer
- UPL
- Category
- Insecticides
- Registered until
- 2025-06-29
- Registration number
- 49369
- Active materials
- permethrin500 g/l
- Links
- LabelView
GENERAL INSTRUCTIONS:
ZEEPER 500 EC is a contact and residual insecticide.
MIXING:
Mixes readily with hard or soft water, Add the required quantity to the diluent while under agitation. Agitate while spraying.
APPLICATION:
Good coverage is essential to ensure adequate control. the material may he applied by ground rig or aircraft. Follow volumes and directions given in
Directions for Use table.
SPILLAGES:
Liquid spilhges should be absorbed onto pumice or vermiculite, NOT SAWDUST, and disposed of safely. Refer Avcare Guidefines on Disposal of Spills.
Contaminated area to he washed down, cold water washings to he prevented from entering any surface drains. During decontarninatbn, operators shoukf wear overalls, rubber boots, face shield or goggles and waterproof gloves.
PROTECTION OF LIVESTOCK, WlLDLIFE, FlSH, CRUSTACEA AND ENVIRONMENT:
Dangerous to bees. DO NOT spray any plants in flower while bees are foraging. Dangerous to fish. DO NOT contaminate fish ponds, streams, rivers or waterways with the chemical or used containers. DO NOT contaminate neighbouring crops, pastures and waterways with concentrate, spray or washings.
DO NOT discharge waste liquid into waterways. Wash out container thoroughly and dispose of safely. Never repack from this container.
STORAGE AND DISPOSAL:
Store in the dosed original container, in a well ventihted area, as cool as possible. DO NOT store for prolonged periods in direct sunlight. Triple rinse empty containers, adding rinsate to the spray tank. Do not dispose of undiluted chemicals on site. Puncture top, bottom and sides of empty container, then crush 2nd !nq in an approved landfill or bury under at least 500 mm of soil, in a non-crop, non-pasture area, away from water sources and houses.
Empty container and product should not he burnt.
DIRECTlONS:
Product is harmful if swallowed. Will irritate eyes, nose and throat and skin. Avoid contact with eyes and skin. Do not inhale spray mist. When opening the container and preparing spray wear elbow-length PVC gloves and face shield. After use and before eating, drinking or smddng, wash hands, arms and face thoroughly with soap and water. After each day’s use, wash gloves, face shield and contaminated clothing.
FIRST AID:
If poisoning occurs, contact a doctor o r Poisons Information Centre. If swallowed, do NOT induce vomiting. Give a glass of water.
Additional information is listed in the Material Safety Data Sheet
| Registered for cultures | Rate | Preharvest Interval |
|---|---|---|
| Broccoli | 100 - 200 ml | 2 |
| Brussels sprouts | 100 - 200 ml | 2 |
| Cabbage | 100 - 200 ml | 2 |
| Cauliflower | 100 - 200 ml | 2 |
| Citrus | 0 l | |
| Celery | 0 l | 1 |
| Peas | 150 - 250 ml | 3 |
| Beans | 150 - 200 ml | 3 |
| Winter flax | 200 - 300 ml | 1 |
| Spring flax | 200 - 300 ml | 1 |
| Potatoes | 150 - 200 ml | 2 |
| Sugarcane | 100 - 200 ml | 2 |
| Sweet corn | 100 - 250 ml | 2 |
| Tobacco | 100 - 200 ml | 2 |
| Tomatoes | 100 - 200 ml | 2 |
| Winter wheat | 25 - 200 ml | 3 |
| Spring wheat | 25 - 200 ml | 3 |
| Winter oats | 25 - 200 ml | 3 |
| Spring oats | 25 - 200 ml | 3 |
| Winter barley | 25 - 200 ml | 3 |
| Spring barley | 25 - 200 ml | 3 |