Kinto Plus
- Manufacturer
- BASF
- Category
- Fungicides
- Registered until
- N/A
- Registration number
- 06291
- Active materials
- fludioxonil33.3 g/l
- fluxapyroxad33.3 g/l
- triticonazole33.3 g/l
The power of Xemium is now available in a seed dressing for the Irish market. With its triple active formulation, Kinto Plus sets a new benchmark for seed treatment in wheat, barley and oats.
Kinto Plus not only delivers outstanding control of key seed and soil borne diseases, it enhances root development, both in terms of length and mass, and improves germination, particularly during times of stress such as hot and dry conditions.
This results in quicker crop establishment, better tiller retention and more vigorous plants, enabling you to maximise the yield potential of your crop.
Usage
Staining is done with undiluted product or diluted water, but in a ratio of no more than 1:7 (product : water). Treat only clean, healthy and germinating seeds with Kinto Plus. The moisture content of the seeds to be stained should be 12-16%. Seeds drier than 12% moisture can become stunted, and the stain that gets inside the seeds during staining can affect seed germination. For staining, use only dedicated machines that are well calibrated and can spread evenly and cover the surface of the stained seeds well. Make sure they are thoroughly cleaned and free of any residue from previously used products.
Staining is done with undiluted product or diluted water, but in a ratio of no more than 1:7 (product : water). Treat only clean, healthy and germinating seeds with Kinto Plus. The moisture content of the seeds to be stained should be 12-16%. Seeds drier than 12% moisture can become stunted, and the stain that gets inside the seeds during staining can affect seed germination. For staining, use only dedicated machines that are well calibrated and can spread evenly and cover the surface of the stained seeds well. Make sure they are thoroughly cleaned and free of any residue from previously used products.
| Registered for cultures | Rate |
|---|---|
| Winter wheat | 1.5 l |
| Spring wheat | 1.5 l |
| Spring barley | 1.5 l |
| Winter barley | 1.5 l |
| Spring oats | 1.5 l |
| Winter oats | 1.5 l |
| Winter rye | 1.5 l |
| Spring rye | 1.5 l |
| Winter triticale | 1.5 l |
| Spring triticale | 1.5 l |