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General Information:

Dimension is a broad-spectrum fungicide that contains the active ingredient difenconazole. It is effective against a wide range of fungal diseases in a variety of crops, including rice, wheat, groundnut, and vegetables. Dimension is a systemic fungicide that is absorbed by the roots and leaves of the plants and translocated to all parts of the plant, including the growing points. It inhibits ergosterol biosynthesis in fungi, which is essential for fungal cell membrane formation and function.

Active Ingredient:

• Difenconazole 25% WG

Mode of Action:

Dimension inhibits ergosterol biosynthesis in fungi. Ergosterol is a key component of fungal cell membranes. By inhibiting ergosterol biosynthesis, Dimension disrupts the integrity of fungal cell membranes and leads to the death of the fungi.

Application:

Dimension can be applied as a foliar spray or soil drench. The recommended dose and application method will vary depending on the crop and the fungal disease to be controlled.

Precautions:

• Dimension is a selective fungicide, but it can injure some crops if applied incorrectly. It is important to read and follow the label directions carefully.
• Dimension is not rain fast. Therefore, it should not be applied if rain is expected within 4 hours of application.
• Dimension is toxic to fish and other aquatic organisms. Therefore, it should not be applied near water bodies.

Disclaimer:

The information provided here is for general information purposes only. It is not intended to be a substitute for professional advice. Please consult a qualified agronomist or crop advisor for specific recommendations on the use of Dimension fungicide.

Additional Information:

Dimension is a popular fungicide among farmers in India because it is effective against a wide range of fungal diseases, including some difficult-to-control diseases such as blast in rice and rust in groundnut. It is also relatively safe for crops if used correctly.

However, it is important to note that Dimension is a systemic fungicide, which means that it can be absorbed by the plants and translocated to all parts of the plant, including the edible parts. Therefore, it is important to follow the pre-harvest interval (PHI) specified on the label before harvesting the crops.