Pergado Uni

Manufacturer: SYNGENTA
Category: Fungicides
Registered until: 2026-01-31
Registration number: 17513
Active materials: mandipropamid250 g/l
Links: LabelView

Suspension concentrate

Registered for cultures	Rate	Preharvest Interval
Basil	0.6 l	7
Bay laurel	0.6 l	7
Celery	0.6 l	7
Chervil	0.6 l	7
Chives	0.6 l	7
Coriander	0.6 l	7
Cress	0.6 l	7
Dill	0.6 l	7
Edible burdock	0.6 l	7
Endive	0.6 l	7
Fennel	0.6 l	7
Herbs	0.6 l	7
Hyssop	0.6 l	7
Lambs lettuce	0.6 l	7
Cress	0.6 l	7
Lettuce	0.6 l	7
Lovage	0.6 l	7
Marjoram	0.6 l	7
Mint	0.6 l	7
Oreganos	0.6 l	7
Parsley	0.6 l	7
Purslanes	0.6 l	7
White mustard	0.6 l	7
Rosemary	0.6 l	7
Sage	0.6 l	7
Savory	0.6 l	7
Spinach	0.6 l	7
Tarragon	0.6 l	7
Thyme	0.6 l	7