Funguran-Progress

Category
Fungicides
Registered until
N/A
Registration number
91411-12
Active materials
Links

DIRECTION FOR USE
It is a violation of Federal law to use this product in a manner inconsistent with its labeling.
This pesticide is toxic to fish and aquatic invertebrates. Do not discharge effluent containing this product into lakes, streams, ponds, estuaries, oceans or other water unless in accordance with requirements of a National Pollutant Discharge Elimination System (NPDES) permit and the permitting authority has been notified in writing prior to discharge. Do not discharge effluent containing this product to sewer systems without previously notifying the local sewage treatment plant authority. For guidance contact your State Water Board or Regional Office of the EPA. Do not contaminate water when disposing of equipment washwaters or rinsate.
Do not apply this product in a way that will contact workers or other persons, either directly or through drift. Only protected handlers may be in the area during application. For requirements specific to your State or Tribe, consult the State or Tribe agency responsible for pesticide regulations.

PRODUCT INSTRUCTIONS
Use FUNGURAN (R) PROGRESS as noted below. FUNGURAN (R) PROGRESS is adaptable to spraying from all types of spray equipment. Depending on the equipment used and the specific crop, the volume applied per acre will differ. For dilution, high volume sprays: use from 25 to 100 gallons of water per acre (GPA) for most vegetable crops, 400 to 800 GPA for fruit orchards and up to 1500 GPA as may be required for large citrus groves. For concentrate ground sprays apply from 5 to 20 GPA for most vegetable crops and 25 to 100 GPA for fruit and nut crops. For aerial spraying, 3 to 15 GPA are commonly used. No additional surfactants are needed. Add FUNGURAN (R) PROGRESS slowly to a spray tank partially filled with water. Spreader stickers, insecticides, nutrients, etc. should be added at last.
Observe all cautions and limitations on labels of all products used in mixtures.
The following specific instructions are based on general applications. The recommendations of State Agricultural Extension Services should be closely followed as to timing, frequency and number of sprays per season.

Registered for cultures
Alfalfa
Almonds
Apples
Apricots
Avocados
Bananas
Beans
Broccoli
Brussels sprouts
Cabbages
Cauliflower
Cantaloupe
Carrots
Celery
Cherries
Citrus
Coffee
Cranberries
Cucumbers
Eggplant
Grapes
Hops
Lettuce
Mangoes
Olives
Peaches
Nectarines
Peanuts
Pears
Peas
Peppers
Potatoes
Sugar beets
Tomatoes
Walnut
Watermelon