That Flowable SulfurPlant Protection Product ComparisonPlant Protection Product ComparisonReport inaccuraciesReport inaccuracies

DIRECTIONS FOR USE
It is a violation of Federal law to use this product in a manner inconsistent with its labeling. Do not apply this product in a way that will contact workers or other persons, either directly or through drift. Only protected handlers may be in the area during application. For any requirements specific to your State or Tribe, consult the agency responsible for pesticide regulation.

NOTE TO USER
Some fruits and other plants are susceptible to injury from sulfur under certain climatic conditions. The user is advised not to use sulfur on any crop unless local use has proved that sulfur is safe in that locality. When crops are intended for processing, consult with processor before applying sulfur.
During periods of high temperature, sulfur may burn foliage and fruit. Do not make sulfur applications at excessively high temperatures.
Do not use sulfur with oil or within 4 weeks of an oil application unless in a dormant, delayed dormant, or postharvest application. When sulfur is used with arsenicals, lime should be added to prevent plant injury

DIRECTIONS FOR MIXING
Before using, stir until smooth. Pour specified amount in partially filled spray tank. Keep agitator running during filling and spraying operation.
Do not allow mixture to stand. Failure to maintain agitation will cause THAT  Flowable Sulfur to settle and may necessitate manual stirring to redisperse. When used with dormant oil, add oil when tank is 1/2 full and maintain agitation until spraying is completed. The strong adhesive properties of THAT Flowable Sulfur act as a sticker on the plant, and the sticking characteristic necessitates the flushing of equipment with water after each day’s use. Sulfur in any form is corrosive material. To reduce the effect, equipment should be flushed daily. THAT Flowable Sulfur is adaptable to spraying from all types of spray equipment. For dilute, high volume foliage sprays apply 25 to 100 gallons per acre (GPA) for most vegetable crops, 400 to 800 for fruit orchards and up to 1500 GPA as may be required for large citrus groves. For concentrate ground sprays, use 5 to 20 GPA for most vegetable crops and 25 to 100 GPA for fruit and nut crops. For aerial spraying, use 3 to 15 GPA.