Toledo 3.6F

Rotam Agrochemical
Registered until
Registration number
Active materials

It is a violation of federal law to use this product in a manner inconsistent with its labeling.
Toledo 3.6F Agricultural Fungicide is a soluble concentrate which will control certain pests on the crops listed on this label when applied according to the Directions for Use.
Do not apply this product in a way that will contact workers or other persons, either directly or through drift. Only protected handlers may be in the area during application. For any requirements specific to your State or Tribe, consult the agency responsible for pesticide regulation.

Mixing: Add specified amount of Toledo 3.6F Agricultural Fungicide into the spray tank while filling with water to the desired level. Operate the agitator while mixing. If other materials are added to the spray tank, Toledo 3.6F Agricultural Fungicide should be thoroughly dispersed prior to the addition of other materials.

Compatibility: Toledo 3.6F Agricultural Fungicide has been tested for phytotoxicity and has a wide margin of safety on a variety of crops. Toledo 3.6F Agricultural Fungicide has also been shown to be compatible with many commonly used pesticides, crop oils, and nutritional sprays. However, since it is not possible to test a large number of possible mixtures, the user should pre-test to assure the physical compatibility and lack of phytotoxicity effect of any proposed mixtures with Toledo 3.6F Agricultural Fungicide.
To determine the compatibility of Toledo 3.6F Agricultural Fungicide with other products, the following procedure should be followed: Pour the recommended proportions of the products into a suitable container of water, mix thoroughly and allow to stand at least five (5) minutes. If the combination remains mixed or can be re-mixed readily, the mixture is considered physically compatible.
Resistance Management: Toledo 3.6F Agricultural Fungicide is a Group 3 fungicide which exhibits no known cross-resistance to other fungicide groups. However, fungal pathogens are known to develop resistance to products with the same mode of action when used repeatedly. Any fungal population may contain or develop individuals that are resistant to Toledo 3.6F Agricultural Fungicide and other Group 3 fungicides. If Group 3 fungicides are used repeatedly in the same field or in successive years as the primary method of control for targeted diseases, the resistant isolates may eventually dominate the fungal population. Because resistance development cannot be predicted, the use of this product should conform to resistance management strategies established for the crop and use area. Such strategies may include rotation and /or tank mixing with products having different modes of action or limiting the total number of applications per season. Contact your local extension specialist, certified crop advisor, and/or manufacturer for fungicide resistance management and/ or integrated disease management recommendations for specific crops and resistant disease populations. Rotam North America, Inc. encourages responsible resistance management to ensure effective long-term control of the fungal diseases on this label.

Registered for culturesRate
Asparagus4 - 6 fl oz
Spring barley4 fl oz
Winter barley4 fl oz
Beans4 - 6 fl oz
Corn4 - 6 fl oz
Cotton6 - 8 fl oz
Cucurbits4 - 8 fl oz
Onions4 - 6 fl oz
Garlic4 - 6 fl oz
Shallots4 - 6 fl oz
Eggplant8 fl oz
Pepinos8 fl oz
Peppers8 fl oz
Tomatillos8 fl oz
Tomatoes8 fl oz
Hops4 - 8 fl oz
Broccoli3 - 4 fl oz
Chinese cabbage3 - 4 fl oz
Collard greens3 - 4 fl oz
Kale3 - 4 fl oz
Okra4 - 6 fl oz
Peanuts7.2 fl oz
Pecans4 - 8 fl oz
Soybeans3 - 4 fl oz
Sunflowers4 - 6 fl oz
Winter wheat4 fl oz
Spring wheat4 fl oz