Serifel
- Manufacturer
- BASF
- Category
- Fungicides
- Registered until
- N/A
- Registration number
- 71840-18
- Active materials
- Bacillus amyloliquefaciens0 lb/gallon
Directions For Use
It is a violation of federal law to use this product in a manner inconsistent with its labeling DO NOT apply this product in a way that will contact workers or other persons, either directly or through drift Only protected handlers may be in the area during application For any requirements specific to your State or Tribe, consult the State or Tribal agency responsible for pesticide regulation
Application Instructions
Apply rates of Serifel as instructed by Table 2. Crop-specific Directions Apply Serifel with ground equipment or through sprinkler irrigation equipment Equipment must be checked frequently for calibration If heavy rainfall or irrigation occurs shortly after application, reapplication of Serifel may be necessary Under low-level disease conditions, the minimum application rates can be used while maximum application rates and shortened spray schedules are to be used for severe or threatening disease conditions Tank mixing Serifel with other registered pesticide products can also improve performance
Cleaning Spray
Equipment Spraying equipment must be cleaned thoroughly before and after applying this product, particularly if a product with potential to injure crops was used prior to Serifel Consult BASF Representatives for additional information regarding agitation and recirculation
Foliar Ground Applications
Apply Serifel in sufficient water to ensure thorough coverage of foliage, bloom, and fruit Thorough coverage is required Complete coverage of the stem, all the way down to the soil, is required for suppression of soilborne diseases of the stem Maintain agitation of product during the application process Apply the product mixture shortly after mixing DO NOT store mixed slurries of Serifel overnight
| Registered for cultures | Rate |
|---|---|
| Alfalfa | 0.25 - 1 l |
| Clover | 0.25 - 1 l |
| Artichokes | 0.25 - 1 l |
| Asparagus | 0.25 - 1 l |
| Broccoli | 0.25 - 1 l |
| Brussels sprouts | 0.25 - 1 l |
| Cabbage | 0.25 - 1 l |
| Cauliflower | 0.25 - 1 l |
| Kohlrabi | 0.25 - 1 l |
| Kale | 0.25 - 1 l |
| Mizuna | 0.25 - 1 l |
| Potatoes | 0.25 - 1 l |
| Onions | 0.25 - 1 l |