Bifentin 100EC
- Manufacturer
- Farmalinx
- Category
- Insecticides
- Registered until
- 2024-06-30
- Registration number
- 65842
- Active materials
- bifenthrin100 g/l
- hydrocarbon liquid763 g/l
Bifenthrin 100EC is a broad-spectrum insecticide that controls a wide range of pests on a variety of crops. It is a pyrethroid insecticide that works by disrupting the nervous system of insects. Bifenthrin 100EC is available in a liquid suspension concentrate (SC) formulation.
Benefits of Bifenthrin 100EC:
- Broad-spectrum control of pests: Bifenthrin 100EC controls a wide range of pests, including aphids, beetles, caterpillars, thrips, and whiteflies.
- Effective against a variety of crops: Bifenthrin 100EC is registered for use on a variety of crops, including fruits, vegetables, cotton, and ornamentals.
- Long-lasting control: Bifenthrin 100EC provides long-lasting control of pests, up to 30 days in some cases.
- Easy to use: Bifenthrin 100EC is easy to use and can be applied with a variety of spray equipment.
Directions for Use:
Please refer to the product label for specific directions for use. Bifenthrin 100EC is typically applied as a foliar spray. The application rate will vary depending on the crop, pest, and environmental conditions.
Safety Precautions:
Bifenthrin 100EC is a potentially hazardous material and should be handled with care. Always read the product label carefully and follow the instructions for use. Wear appropriate personal protective equipment (PPE) when handling Bifenthrin 100EC. If you experience any adverse effects after using Bifenthrin 100EC, seek medical attention immediately.
Storage and Disposal:
Store Bifenthrin 100EC in a cool, dry place away from direct sunlight. Do not contaminate water, food, or feed with Bifenthrin 100EC. Leftover product should be disposed of in accordance with local regulations.
Additional Information:
Bifenthrin 100EC is a good choice for integrated pest management (IPM) programs. It can be used in combination with other control methods, such as cultural controls and biological controls, to reduce the reliance on chemical pesticides.
| Registered for cultures | Rate | Preharvest Interval |
|---|---|---|
| Bananas | 0 l | 8 |
| Cotton | 375 - 800 ml | 14 |
| Canola | 50 - 200 ml | |
| Beans | 50 - 800 ml | 14 |
| Clover | 50 - 200 ml | 28 |
| Spring barley | 50 - 200 ml | |
| Winter barley | 50 - 200 ml | |
| Peas | 50 - 200 ml | |
| Lupines | 50 - 200 ml | 28 |
| Alfalfa | 50 - 200 ml | 28 |
| Winter wheat | 50 - 200 ml | |
| Spring wheat | 50 - 200 ml | |
| Peaches | 0 l | 1 |
| Nectarines | 0 l | 1 |
| Plums | 0 l | 1 |
| Apricots | 0 l | 1 |
| Citrus | 0 l | |
| Grapes | 0 l | |
| Alfalfa | 400 - 600 ml | |
| Pears | 0 l | 14 |
| Sugarcane | 0 l | |
| Tomatoes | 600 ml | 1 |