Canada

PP-Q52-105

registration_expired
DU PONT - herbicide
30121

PRODUCT DESCRIPTION:
PP-Q52-105 Herbicide is recommended for selective post-emergent control or suppression of broadleaf weeds in spring wheat, durum, and spring barley, not under seeded to legumes or grasses.
PP-Q52-105 Herbicide contains 3 active ingredients formulated as dry flowable, or water soluble granules. It is non-corrosive, non-flammable, non-volatile and does not freeze. Should product be exposed to freezing temperatures, warm to room temperature prior to use.
Use gloves and goggles when handling the product. Each unit area jug must be emptied completely into the spray tank and not resealed with product remaining inside.
PP-Q52-105 Herbicide is to be mixed with water and Merge adjuvant and applied as a uniform broadcast spray. Apply early post emergence, to the main flush of actively growing broadleaf weeds. APPLY WITH GROUND EQUIPMENT ONLY.
Warm, moist growing conditions promote active weed growth and enhance the activity of PP-Q52- 105 Herbicide by allowing maximum foliar uptake and contact activity. Weeds hardened off by cold weather or drought stress may not be adequately controlled or suppressed and regrowth may occur. For best results, ensure thorough spray coverage of target weeds. See "DIRECTIONS FOR USE" section of this label for complete use details.
PP-Q52-105 Herbicide stops growth of susceptible weeds rapidly. However, typical symptoms of dying weeds, including twisting, chlorosis, stunting and discolouration, may not be noticeable for 1 to 3 weeks after application, depending upon growing conditions and weed susceptibility. Degree of control and duration of effect are dependent on weed sensitivity, weed size, crop competition, growing conditions at and following treatment, and spray coverage.
PP-Q52-105 Herbicide may provide residual activity in soil, and for this reason treated fields cannot be rotated to crops and recrop intervals other than specified in the section Replanting to Other Crops.

Effective
Crops
Spring wheat
BBCH
0 - 0
Registred norm
97 - 97
Preharvest Interval
77
Crops
Spring barley
BBCH
0 - 0
Registred norm
97 - 97
Preharvest Interval
80