Angular leaf spot

Pseudomonas syringae pv. lachrymans

Angular leaf spot, caused by the bacterium Pseudomonas syringae pv.lachrymans, is most severe on cucumber, zucchini squash, and honeydew melon but also can infect muskmelon, cantaloupe, watermelon, other squashes, pumpkin, and various gourds.

On cucumber, leaf symptoms appear as small, round to irregularly shaped, water-soaked lesions. The spots expand until they are limited by larger veins, which give the spots an angular appearance. Under humid conditions, water-soaked spots are covered by a white exudate, which eventually dries to form a thin, white crust on or adjacent to the spot on the underleaf surface. As the spots dry, they shrink and tear away from the healthy tissue, leaving large, irregular holes and giving the leaf a ragged and yellowish appearance. Squash and watermelon leaf lesions are more variable in size and are surrounded by yellow halos. The nearly circular, water-soaked spots on ripening fruit are much smaller than those on the foliage. Similar symptoms develop on musk melon leaves. These lesions eventually become chalky white and may crack open, allowing secondary fungi and bacteria to invade and cause a slimy, foul-smelling fruit rot.